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Sacha Inchi Oil Extra Virgin
Matakana
$26.95
Extra-Virgin Sacha Inchi Oil, also known as 'Inca Inchi Oil,' is cold-pressed from the legendary Sacha Inchi seed, which grows sustainably in the Peruvian Amazon.
250ml
Product Overview:
Sacha Inchi seeds have been a staple in Peruvian cuisine for thousands of years. This oil is cold-pressed to preserve its rich nutrients and is sustainably harvested by indigenous tribes in the Amazon region. With a mild, nutty flavor, Extra-Virgin Sacha Inchi Oil is perfect for enhancing the taste of dressings, drizzling over pasta, and adding to hot vegetables.
Key Benefits:
- Rich in omega-3, omega-6, and omega-9 fatty acids
- Contains antioxidants that support overall health
- Mild, nutty flavor enhances various dishes
- Cold-pressed for maximum nutrient retention
- Sustainably sourced from the Peruvian Amazon
Ingredients:
Certified Organic: Cold-pressed, extra virgin sacha inchi oil (Plukenetia Huayllabamban).
No colourings or preservatives. GM free.
Usage:
Use Extra-Virgin Sacha Inchi Oil in salad dressings, drizzled over pasta, or as a flavorful addition to hot vegetables. It can also be used in smoothies for an extra boost of nutrients.
Precautions:
Store in a cool, dry place away from direct sunlight to preserve quality. Keep out of reach of children. Not suitable for frying due to low smoke point.
Frequently Asked Questions:
- What is Sacha Inchi Oil?
- Sacha Inchi Oil is extracted from the seeds of the Sacha Inchi plant, known for its high nutritional value and unique flavor.
- How can I use Sacha Inchi Oil?
- It can be used in salad dressings, drizzled on cooked dishes, or added to smoothies for added nutrition.
- Is Sacha Inchi Oil suitable for cooking?
- While it can be used as a finishing oil, it is not suitable for frying due to its low smoke point.
- Does Sacha Inchi Oil contain any additives?
- No, our Sacha Inchi Oil is free from artificial colorings, preservatives, and GMOs.
- Is this product organic?
- Yes, Extra-Virgin Sacha Inchi Oil is certified organic.