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Organic Pumpkin Seeds
Matakana
$17.95
Enjoy a handful of these yummy seeds as a quick snack, sprinkled in salads or in trail mixes.
Product Overview:
Pumpkin seeds are a favourite in Mexican cooking where they're known as 'Little seeds of squash' or Pepitas. These seeds can be eaten raw or toasted and make a delicious snack or addition to cooking or baking, providing a nutritious boost to your meals.
Key Benefits:
- Rich in essential nutrients, including magnesium, zinc, and iron
- High in antioxidants that help reduce inflammation
- Contains healthy fats and protein for a balanced diet
- Supports heart health and may help regulate blood sugar levels
- Versatile ingredient for snacks, salads, and baking
Ingredients:
- Pumpkin seeds
No colourings or preservatives. GM free.
Usage:
Enjoy a handful of pumpkin seeds as a quick snack, sprinkle them in salads, or incorporate them into trail mixes for added crunch and nutrition. They can also be used as a topping for soups or baked goods for extra flavor.
Precautions:
Reseal pouch. Store in a cool, dry place or refrigerate for maximum shelf-life. Ingredients do not contain gluten but are packed in a facility that may handle products containing gluten, nuts, and sesame seeds.
Frequently Asked Questions:
- What are pumpkin seeds?
- Pumpkin seeds, also known as pepitas, are the edible seeds of pumpkins, rich in nutrients and flavor.
- How can I use pumpkin seeds in my diet?
- You can enjoy them as a snack, sprinkle them on salads, add them to trail mixes, or use them in baking and cooking.
- Are pumpkin seeds gluten-free?
- Yes, our pumpkin seeds do not contain gluten, but they are packaged in a facility that may handle gluten products.
- What are the health benefits of pumpkin seeds?
- Pumpkin seeds are rich in essential nutrients, antioxidants, and healthy fats, which can support heart health and overall well-being.