You might also like these products
Coconut Balsamic Vinegar 375ml
Matakana
$15.95
Organic Coconut Balsamic Vinegar
Product Overview:
Our Organic Coconut Balsamic Vinegar is 100% natural and made from fermented organic coconut nectar and sea salt. Produced through a completely natural fermentation and ageing process, it contains no sulphite preservatives, which are commonly found in most other balsamic vinegars. With its delicious savory and slightly sweet taste, it is the perfect addition to salads, sauces, and marinades.
Key Benefits:
- 100% Natural: Free from artificial additives and preservatives.
- No Sulphites: Unlike many balsamic vinegars, our product is free from sulphite preservatives.
- Versatile Use: Perfect for salads, sauces, marinades, and cooking.
- Unique Flavor: A delightful blend of savory and slightly sweet notes.
- Organic Ingredients: Made from fermented organic coconut nectar and sea salt.
Ingredients:
- Organic Coconut Nectar: The primary ingredient providing flavor.
- Sea Salt: Enhances flavor and preserves freshness.
Usage:
Use as a salad dressing, in sauces, or in marinades for a savory and slightly sweet flavor boost.
Storage:
Refrigerate after opening to maintain freshness.
Precautions:
Keep out of direct sunlight and store in a cool, dry place. Always check the label for allergens and specific storage instructions.
Frequently Asked Questions:
- Is this vinegar gluten-free?
- Yes, our Organic Coconut Balsamic Vinegar is gluten-free.
- Can I use it in cooking?
- Absolutely! It's great for adding flavor to a variety of cooked dishes.
- How long does it last once opened?
- When refrigerated, it can last for up to a year after opening.
- Does it contain any added sugars?
- No, it contains no added sugars, making it a healthier choice for dressings and marinades.